Honey Garlic Pork Tenderloin Bahn Mi Slider

• Pork Tenderloin
• Allegro Honey Garlic Marinade
• French Baguette
• Cilantro

Roasted Jalapeño Aioli:

• 1 Cup Kewpie Mayo
• 1 Tsp Allegro Signature Seasoning
• 1 Roasted Jalapeño (seeds removed)
• 1 Roasted Garlic Head (5-6 large cloves)
• 1/2 Bunch of Cilantro Chopped
• Zest and Juice from one Lime

For the pickled vegetables: 

• 1 cup Carrot
• 1 cup Daikon Radish
• 1/2 cup Distilled White Vinegar
• 1/2 cup Rice Vinegar
• 1 cup Water
• 1/4 cup Sugar
• 1 tsp Kosher Salt