Ingredients
- 4 – 6 portions of Dinosaur Beef Ribs (Sometimes called Plate Ribs)
- Coarse Ground Black Pepper
- Pink Himalayan Salt
- ½ cup of Beef Broth mixed with ½ cup of Allegro Original Marinade
- 1 Bottle of Allegro Original Marinade for 24 hour marinating the night before cooking
* Please ensure all your ingredients are specified gluten free.
